Brunch @ Etch

Etch in Franklin offers a weekend brunch experience featuring the creative cooking of Chef Deb Paquette. The restaurant, located in The Factory at Franklin, serves brunch on Saturdays and Sundays with a menu that blends global flavors and locally-inspired ingredients. You'll find everything from classic breakfast dishes like eggs cooked your way with bacon and toast to more adventurous options such as duck fried rice, shrimp and grits, and breakfast tacos. The menu also includes salads, sandwiches, and appetizers if your family prefers lighter fare. The brunch menu offers something for different tastes and appetites, with prices ranging across various price points. Families can choose from straightforward comfort food or explore Chef Paquette's more sophisticated flavor combinations. The restaurant takes reservations, which is helpful when planning a family outing. Whether you're looking for a special weekend breakfast or want to introduce your kids to creative cuisine in a relaxed setting, Etch provides an approachable dining experience with thoughtful food preparation.